Pumpkin Recipes
Better recipes, better meals.
Better recipes, better meals.
It wouldn't be Halloween without the pumpkins, so try one of our pumpkin recipes including pumpkin pie recipes, pumpkin seed recipes, and pumpkin bread recipes.
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These layered pastries can be topped with stripes by laying wax paper over their tops and sprinkling them with confectioners' sugar or cinnamon. |
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These homemade ravioli are stuffed with a spicy pumpkin and ricotta filling. Serve them topped with a homemade herbed cream sauce. |
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This pumpkin pound cake contains cinnamon, nutmeg, ginger & allspice, plus buttermilk and brown sugar. White chocolate chips are an added bonus. |
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Peel, slice, wrap & freeze the banana ahead of time, then add the chunks to the blender along with ice cream, pumpkin, and juice for ... |
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Just in time for Halloween-pumpkin cupcakes with a creamy butter frosting. |
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Cream puff dough is baked in small portions, hollowed out, then filled with a pumpkin-cream cheese-spice mixture and whipped cream, and decorated. |
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Sister Sarah's Chicken Pumpkin Stew Cubes of chicken breast and pumpkin (or squash) are cooked in broth with veggies, then thickened slightly and flavored lightly with peanut butter. |
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Pureed cooked pumpkin and potatoes are combined with chicken broth and milk, and seasoned with nutmeg & ginger to make this smooth soup. |
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Spooktacular Pumpkin Spice Cookies Pumpkin, pecan and cranberry cookies with a smooth cream cheese frosting. |
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This rich and creamy pumpkin soup is full of savory seasonings and wild rice. |
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This colorful and creamy no-bake dessert makes is as impressive as it is delicious. |
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This creamy pumpkin soup is flavored with ginger and nutmeg-a very fast but nutritious main course. |
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This side dish chowder is full of vegetables--potatoes, carrots, celery, onion, corn and canned pumpkin--and is seasoned with a little pumpkin pie spice. |
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Pumpkin Custard Stuffed French Toast A creamy pumpkin custard tucked into a rich french toast mixture and topped with powdered sugar, pecans and maple syrup. |
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Easy, hearty and perfect for autumn. The pumpkin and chipotle add an extra depth of flavor to this quick-to-fix tortilla soup. |
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Pumpkin, Ginger and Port Wine Loaves Port wine and ginger give this pumpkin bread a new flavor twist-slightly sweet but also slightly savory. |
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Gingerbread Pumpkin Moussecake A sweet and crunchy gingerbread crust, topped with a lighty and fluffy pumpkin mousse filling, topped with sweetened cream cheese on top. |
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A light and fluffy pumpkin chiffon filling in a flaky pastry crust-serve with whipped cream. |
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A moist pumpkin cake rolled up with a sweetened cream cheese filling. Keep one in your freezer for unexpected guests. |
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Creamy pumpkin pie filling with ice cream in a tender pastry crust. A great make-ahead dessert. |
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Red pepper flakes give this creamy pumpkin soup just a hint of spice. |
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Five Spice Creamy Pumpkin Soup Five spice powder and a little cayenne pepper give this creamy pumpkin soup a distinctive flavor--makes a great starter course. |
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This super moist bread has a crunchy pecan topping and delicious honey-clove butter provides just the right final touch. |
Win warm accolades for all the favorite flavors of pumpkin pie baked into bread.
Pumpkin-Patch CookiesDecorate orange-colored spritz to look like pumpkins for Halloween or Thanksgiving.
Praline and Pumpkin PiePumpkin, custard-flavored dessert mix, and toasted pecans team up for a first-rate Southern variation on a Thanksgiving Day classic.
